Hasil Pencarian: 3 lowongan
...electrical and mechanical equipment in the kitchen and observe safety precautions when handling them
· Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station
· Prepare food items as...
...supplies, and maintain proper stock levels.
- Supervise kitchen staff, providing guidance and support.
- Train new kitchen staff on cooking techniques, menu items, and safety procedures.
- Provide ongoing coaching to enhance skills and performance.
- Coordinate with...
...processing fresh fruit bunches (FFBs) into crude palm oil (CPO) and palm kernel, and refining CPO into value-added products such as cooking oil, margarine, and shortening. We own 46 mills and operate 8 downstream facilities that manage refining and kernel crushing...